Index
Are you planning a trip to Malaga and wondering what local delicacies you should try? Look no further! In this blog post, we will introduce you to the 10 best dishes to get in Malaga and the best places to find them.
1. Espetos
When in Malaga, you cannot miss trying Espetos, which are sardines grilled on a skewer over an open fire. Head to the beach bars (chiringuitos) along the coast to enjoy this mouthwatering seafood specialty.
2. Camperos
A typical sandwich from Malaga, Camperos are filled with a variety of ingredients like grilled chicken, pork loin, or even fried fish. Stop by any local bakery or sandwich shop to grab a Campero for a quick and delicious meal.
3. Porra Antequerana
This creamy tomato soup is a traditional dish from the nearby town of Antequera. Made with tomatoes, bread, garlic, and olive oil, Porra Antequerana is perfect for a refreshing starter on a hot day.
4. Gazpacho
Gazpacho is a cold tomato-based soup that is popular throughout Spain. In Malaga, you can find the best Gazpacho made with fresh local ingredients. Enjoy a bowl of this refreshing dish at a local restaurant or tapas bar.
5. Boquerones en Vinagre
Boquerones en Vinagre are marinated anchovies served with garlic, parsley, and olive oil. This traditional dish is a staple in Malaga’s culinary scene and can be found in most seafood restaurants.
6. Plato de los Montes
If you’re a meat lover, don’t miss the Plato de los Montes. This dish features a selection of grilled meats, including pork, chicken, and lamb, served with fries. You can find it at many traditional restaurants in Malaga.
7. Ajoblanco
Ajoblanco is a chilled almond soup that is perfect for hot summer days. This traditional dish is made with almonds, garlic, bread, olive oil, and vinegar. It’s a unique and refreshing taste that you should definitely try.
8. Pescado Frito
Malaga is known for its delicious fried fish. Head to the old town and visit one of the local seafood restaurants to try a variety of fried fish, such as boquerones (anchovies) or puntillitas (baby squid).
9. Tortitas de Camarones
Tortitas de Camarones are crispy shrimp fritters that are a popular snack in Malaga. They are made with a batter of chickpea flour and shrimp, then deep-fried to perfection. Enjoy them with a cold beer at a beachside bar.
10. Tarta Malagueña
To satisfy your sweet tooth, try Tarta Malagueña, a traditional almond cake from Malaga. This rich and moist cake is made with almonds, sugar, eggs, and lemon zest. You can find it at local bakeries and pastry shops.
Now that you know about the 10 best dishes to try in Malaga, make sure to explore the local food scene and indulge in these delicious treats. Enjoy your culinary adventure in this beautiful city!
